Slow Cooker Chili INGREDIENTS List

INGREDIENTS:

  • 1 Tbsp olive oil
  • 2 lbs lean ground beef
  • 1 large yellow onion, finely chopped
  • 3 cloves of garlic, finely minced
  • 2 (14.5) oz cans diced tomatoes with green chilies*
  • 3 (8 oz) cans tomato sauce
  • 1/2 cup water or beef broth
  • 2 Tbsp chili powder
  • 2 1/2 tsp ground cumin
  • 2 tsp paprika
  • 2 tsp cocoa powder
  • 1 tsp granulated sugar
  • 1/2 tsp ground coriander
  • Salt and freshly ground black pepper, to taste
  • 1 (15 oz) can dark red kidney beans, drained and rinsed
  • 1 (15 oz) can light red kidney beans, drained and rinsed
  • Serve topped with:
  • Cheddar and Monterey Jack cheese, sour cream, chopped red or green onions, cilantro, roasted peppers, or hot sauce
  • Optionally serve with:
  • fresh cornbread or biscuits, baked russet potatoes, saltine crackers or tortilla chips

slow-cooker-chili-step7

This will likely become a recipe you won’t want to lose!. Simplicity – check, unbelievably satisfying – check, easy cleanup – check check check.
You’re going to want to try this.

Click the “Next” Button Below for Crock-Pot Slow Cooker Chili DIRECTIONS

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