Additional Tasks when Cooking:
Some fat liquid may appear on the meat after a while.
Don’t hesitate to remove some of that fat.
Let it cook more, after a while it will become so tender that you may remove the bones to get more space in your slow cooker.
When it’s fork tender, it’s ready.
Can’t wait to eat it!
Ok, time to take the meat out of the crock pot.
Serve it with baked potatoes or rice, or anything you like.
