The Best Non-Fried Pork Chops You’ll Ever Cook

Pork chops are one of my favorite meals, usually we fry them in a pan or on the BBQ. Though I’m trying to cut down on fried dishes and want to cook them in the slow cooker. You can be ensured that the result will be great, the sauce will taste wonderful. One thing you want to make sure though, is not to overcook them since you’d get pulled meat :-)…

So let’s start!

slow-cooker-pork-chops1Place boneless pork chops in slow cooker
slow-cooker-pork-chops2Prepare your spices. In a bowl, combine brown sugar and ground ginger
slow-cooker-pork-chops3Add soy sauce,
slow-cooker-pork-chops4ketchup
slow-cooker-pork-chops5and stir well…
slow-cooker-pork-chops6Smash two cloves of garlic and add them to the bowl
slow-cooker-pork-chops7Finally… add salt and pepper to taste and stir one more time
slow-cooker-pork-chops8Pour the sauce into the crock pot over pork chops
slow-cooker-pork-chops9Time to cover and cook on LOW for 6 hours or until internal temperature of pork has reached 160 degrees F.
slow-cooker-pork-chops10Mmmm… it’s ready, look at this!
slow-cooker-pork-chops11Keep juices and pour them on the meat, that’s delicious.
slow-cooker-pork-chops12Serve with your favorite side dishes.

Click the “Page 2” Button Below for the Slow Cooker Pork Chops INGREDIENTS and Video

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