Slow Cooker Barbecue Ribs INGREDIENTS

They are well cooked already. Some like to finish them under a broiler for 3-5 minutes until the barbecue sauce starts to bubble and caramelize.

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Full proof Slow Cooker Beef BBQ Ribs Recipe
Prep time
Cook time
Total time
Crock Pot Barbecue Ribs - Perfect When You Can't Fire Up the Grill. No need to fire up the grill!
Recipe type: Main
Cuisine: American
Serves: 4 - 6 serves
  • 2-3 lbs of beef back ribs
  • 18 oz bottle of barbecue sauce
  • 27 - 36 oz of water
  • 1 tablespoon of onion powder
  • 2 teaspoons of garlic powder
  • ½ teaspoon of ground black pepper
  • 2 tsp seasoning salt OR salt free seasoning
  • a few drops of Liquid smoke optional
  1. Cut the ribs into sections, then rinse the meat under cool water.
  2. Pat dry the meat, then sprinkle the seasonings onto the meat.
  3. Place the ribs into the Crock Pot, then pour in the barbecue sauce, and water.
  4. Add a few drops of liquid smoke, then cover the Crock Pot, and set it on high for 8 hours.
  5. After the 8 hours, the ribs are done.
  6. Carefully remove the ribs from the Crock Pot, and serve!
Nutrition Information
Serving size: 4 - 6 serves
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Via Ihearrecipes Slow Cooked Barbecue Beef Back Ribs Recipe

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