Amazing Melt In The Mouth Braised Pork Belly Recipe

Slow Cooker Braised Pork Belly and Egg as seen on SlowCookerSociety6

Crock Pot Braised Pork Belly Recipe Made “The EASY Way”

This delicious “Chinese” style Pork Belly Recipe with Eggs is so easy to prepare… If you’re looking for “melt in the mouth” meat… you’ll be on heaven!
The eggs are optional. If you like the recipe without, simply leave them out…

Let’s start:

Slow Cooker Braised Pork Belly and Egg as seen on SlowCookerSociety5
Cut the meat in pieces, large or small according to your liking. Then brown the meat in a pre-heated skillet for a few minutes.

Slow Cooker Braised Pork Belly and Egg as seen on SlowCookerSociety3

Place the meat in the slow cooker. Add the remaining ingredients (see video and list on page 2). Cover and cook on HIGH setting for 6 hours.

Slow Cooker Braised Pork Belly and Egg as seen on SlowCookerSociety2

Optionally half way of the cooking and cooked boiled eggs if you like them. They will soak in the braise liquid and get tons of yummy flavors. You could also add bamboo shoots for even more taste!

Slow Cooker Braised Pork Belly and Egg as seen on SlowCookerSociety1

The meat is super tender and the braise liquid became thicker and slightly glossy… Slow Cooker Braised Pork Belly and Egg as seen on SlowCookerSociety4

Serve on rice with some of the braising liquid… Simply Delicious!

Click the “Next or Page2” Button Below for the Slow Cooker Pork Belly INGREDIENTS and Video

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