How to Make a Delicious Slow Cooker Chili Recipe

What a Great Way of Cooking a Yummy Beef Chili.

Slow Cookers are great to make Chili recipes, a delicious meal packed with beans, vegetable and spice… There are many recipes for chili, but this one made in a crock pot or similar device, makes it so easy…
This could be an award winning recipe…

Let’s start:
Heat a large skillet to medium, and break up the ground beef into small pieces with a wooden spoon.

Let the meat brown for a few minutes, and drain the fat off the skillet. Then place the meat at the bottom of the pot.Mince 2 cloves of garlic, and drop them in the pot.

The same with the onions,

Time for celery,

and green bell pepper.

Add the tomato puree.

Add the  1 can of cannellini beans, and another can of kidney beans, both with liquid. Finally a can of kidney beans that has been drained.
Season with salt, pepper and spices.

Give it a good stir.

Cover and cook on LOW for 8 hours.
It’s ready and smells amazing!
Serve it hot with shredded cheese, sour cream and sliced scallions…

Mmmm…. Now let’s get the Ingredients list and video on the next page:

Click the “Next” Button below for the Beef Chili Ingredients List and Video

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