Making Your Apple Butter in Crock Pot is not only Delicious, but So Easy.
Apple butter is often used as a spread for toast or as a filling for pastries, and it is also a popular ingredient in many fall and winter dishes.
Is it possible to make apple butter in crock pot?
Yes, you can make apple butter in a crock pot. To prepare apple butter in a slow cooker, core and slice a few apples, then place them in the slow cooker with sugar and spices.
Set the crock pot to low heat and simmer the apples for several hours or until they are extremely soft and have turned into a thick, smooth paste. The cooked apples can then be pureed in a food processor or immersion blender until smooth.
Try the recipe below, there are of course many variants, like this one: https://slowcookersociety.com/easy-delicious-slow-cooker-apple-butter-recipe/
It is very easy.
- 17 apples (or sufficiently to fill your crock pot)
- ⅔ cup brown sugar
- 2 tsp. cinnamon
- 1 ½ cups sugar
- Apples should be peeled, cored, and sliced.
- Place the apple slices in the slow cooker and add the vanilla extract.
- Cook for 8 hours on low heat.
- Mash the apples and season with cinnamon and sugar.
- Cook for another 6 hours on low.
- Once the mixture has been fully cooked, puree it in a blender until smooth.
Apple butter is a spread made from boiling apples with sugar and spices until they form a thick, creamy paste.
It tastes similar to apple sauce, but is thicker and more intense.
Don’t forget to share if you liked it!
