Ready for Five Funny Minutes Watching This Crock-Pot Chili Recipe?

No matter whether it’s cold or warm outside, a delicious Chili can be enjoyed all year around.
So here’s how to make a tasty chili full of beans, something you can keep in the refrigerator a few days if there are leftovers 🙂

So, you won’t be disappointed.

Watch the video now:

Funny girl, isn’t she?


Slow Cooker Chicken Chili Ingredients and Directions:


Ground chicken
2 bags of chili seasoning packets
Olive oil
2 onions, chopped
1 can of kidney beans
1 can of pinto beans
1 can of black beans
1 can of corn
2 cans of diced tomatoes
Green pepper
Jalapeno pepper
4 cloves of garlic
Chili powder
Cayenne pepper
Shredded cheese

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