These Crock Pot Asian Pork Chops Will Make Your Day!

Cooking Pork Chops really isn’t complicated… Particularly when using a slow cooker 🙂
So today we’re going to eat pork chops, it’s a nice recipe I found on Glue Sticks & Gumdrops site.

Slow CookeSlow Cooker Asian Pork Chops as seen on SlowCookerSociety.comr Asian Pork Chops1

Interested? Let’s start:

5 from 1 reviews
Easy Slow Cooker Asian Pork Chops
 
Prep time
Cook time
Total time
 
Asian Pork Chops recipe made in the crock pot. Cooking is so easy...
Author:
Recipe type: Main
Cuisine: Asian
Serves: 4 serves
Ingredients
  • 4 thick-cut boneless pork chops
  • 1 small onion, chopped
  • ½ c. low-sodium soy sauce
  • 2 tbsp. Splenda
  • ¼ tsp. ginger
Instructions
  1. Add pork chops and onions to the crock pot.
  2. In a small bowl, mix soy sauce, Splenda and ginger.
  3. Pour over pork chops in the crock pot.
  4. Cook on low for 6 hours or high for 3-4 hours.
  5. Serve with rice or vegetables.
Nutrition Information
Serving size: 4 serves
If you want to thicken the sauce (it may be very watery) to pour over your rice or veggies, add 2-3 more tablespoons of Splenda (trust me–too strong without it) and 1 tablespoon corn starch or a low-carb thickener. Allow to cook in the crock pot until thickened.

Source: Sticks & GumdropsCrock Pot Asian Porkchops

Enjoy and Share!

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