How to Make a Delicious Crock Pot Pinto Beans Recipe
One of the most widely used ways to prepare the perfect Crock Pot Pinto Beans recipe requires some planning and for the perfect taste, flavoring is the key and using home ingredients works great
Servings 6 - 8 plates
Ingredients
- 2 lb Bag of Pinto Beans
- 1 large Onion
- 2 medium Bell Peppers
- 1 Ham Hock
- 4 Tbsp Minced Garlic
- 1 Tbsp Cayenne Pepper
- 1 Tbsp Cumin
- 1 Smoked Sausage
- 8 cups Water
- Salt and Pepper to taste
Instructions
- Soak the Pinto Beans overnight after rinsing them.
- Rinse the beans after draining them.
- To the Crock Pot, add the Beans, Ham Hock, Bell Pepper, Onion, Garlic, Cumin, Cayenne Pepper, and Water.
- Cook for 9 - 10 hours on low or 5 -6 hours on high.
- hours before the end, once the beans are soft, season with salt and pepper to taste.
- Cover again until fully cooked.
- Serve and enjoy!