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Crock Pot Scalloped Potatoes With Ham Yummy
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Easy and Delicious Crock Pot Scalloped Potatoes With Ham

Growing up, scalloped potatoes often frequented our dinner table with pieces of leftover ham. Let's make them in the Slow Cooker.
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 6 people

Ingredients

  • 3 pounds of peeled and thinly sliced potatoes
  • 1 cup of shredded cheddar cheese
  • ½ cup of chopped yellow onions
  • 1 cup of chopped cooked ham
  • 1 10.5 ounce can of condensed cream of mushroom soup
  • ½ cup of milk
  • ½ teaspoon of garlic powder
  • ¼ teaspoon of salt
  • ¼ teaspoon of black ground pepper

Instructions

  • Start by greasing the inside of slow cooker with cooking spray.
  • Layer scalloped potatoes.Crock Pot Scalloped Potatoes With Ham1
  • Add the cheddar cheese,
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  • chopped onions
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  • and cooked ham cubes (or leftovers).
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  • Add another layer of scalloped potatoes, cheddar cheese, chopped onions and cooked ham cubes.
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  • In a bowl add 1 can of condensed cream of mushroom soup.
  • Pour ½ cup of milk in the mushroom soup (milk adds extra richness).
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  • Season with garlic powder, salt and black ground pepper.
  • Stir well.
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  • Pour evenly over the potatoes.
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  • Cover and set on HIGH for 4 Hours.
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  • Serve them with asparagus or any side dish you like.