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Slow Cooker Chocolate Fondue SlowCookerSociety
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Slow Cooker Valentines Day Dinner and Dessert Ideas

For a romantic dessert, try making a slow cooker chocolate fondue
Course Dessert
Cuisine European
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 2 serves
Author Slow Cooker Society

Ingredients

  • 1 cup semisweet chocolate chips
  • ½ cup heavy cream
  • Pinch of salt
  • Strawberries sliced bananas, and cubes of pound cake, for dipping

Instructions

  • In your slow cooker, combine the chocolate chips, heavy cream, and salt.
  • Stir everything together and cook on low for 1-2 hours, stirring occasionally, until the chocolate is melted and smooth.
  • Transfer the fondue to a serving dish and serve with strawberries, sliced bananas, and cubes of pound cake for dipping.