How To Cook Frozen Fish in Your Slow Cooker
Total time
Author: Slow Cooker Society
Recipe type: Main
Cuisine: Asian
Serves: 5 plates
- Mr. Yoshida's Gourmet Sauce
- Tilapia fillets
- Unpack the frozen tilapia fillets and rinse them

- Get them in the slow cooker

- Pour some teriyaki sauce on the fish

- Use you hand to mix the fillet and sauce (they might stick a little bit since they are frozen)

- Cover and cook for about 2 hours on HIGH.

- Turn the slow cooker to warm and let the fish soak for a little more time, stir gently without breaking the fillets.

- It's ready to serve...
Recipe by Slow Cooker Society at https://slowcookersociety.com/cook-frozen-fish-slow-cooker/
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