Moist and perfectly seasoned, you'll be impressed by how easy this slow cooker T-Bone steak meal is, only then to find out you're eating a steak fit for a king.
Author: Slow Cooker Society
Recipe type: Main
Cuisine: American
Serves: 4 serves
Ingredients
2 T-Bone Steaks
Ground pepper ½ teaspoon
Salt ½ teaspoon
Chili powder ½ teaspoon
Paprika ½ teaspoon
Garlic cloves to your liking
3 tablespoons of Soy sauce
2 tablespoons of red wine
2 table spoon of Worcestershire sauce
Instructions
Season your T-Bone steak with salt and pepper.
In a skillet, brown them on all sides (you can add as much garlic as if you like)
Place the meat and liquids in the slow cooker and cook on HIGH for 4 hours.
Nutrition Information
Serving size: 4 serves
Recipe by Slow Cooker Society at https://slowcookersociety.com/t-bone-steak-recipe/