The Perfect Slow Cooker Pot Roast Recipe
Prep time
Cook time
Total time
This easy Slow Cooker Beef Chuck Roast will cook for a few hours and become for tender... Simply Delicious!
Recipe type: Main
Cuisine: European
Serves: 6 serves
  • 4 pounds chuck roast
  • salt and pepper to taste
  • 1 packet dry onion soup mix
  • 1 cup water
  • 3 carrots, chopped
  • 1 onion, chopped
  • 3 potatoes, peeled and cubed
  • 1 stalk celery, chopped
  1. Season the roast with salt and pepper to taste.
  2. Brown on all sides in a large skillet over high heat, about 4 minutes per side.
  3. Place the roast in the slow cooker and add the soup mix, water, carrots, onion, potatoes, and celery.
  4. Cover and cook on Low setting for 8 to 10 hours.
Nutrition Information
Serving size: 6 serves
Recipe by Slow Cooker Society at