Slow Cooker Root Beer Chicken Drumsticks Recipe
 
Prep time
Cook time
Total time
 
What an Amazingly Delicious way of cooking our Chicken Drumstick in the Slow Cooker with Root Beer. A success story for sure with little preparations work...
Author:
Recipe type: Main
Cuisine: European / American
Serves: 6 serves
Ingredients
  • For Chicken:
  • 3 ¼ to 4 lbs. Chicken Drumsticks (about 12)
  • ¼ tsp. kosher salt
  • ¼ tsp. black pepper
  • For Sauce:
  • 1 C. Root Beer (Regular please, NOT Diet!)
  • 1 C. Ketchup
  • ¼ C. fresh lemon juice
  • 2 Tbs. Worcestershire sauce
  • ¼ C. minced fresh onion
  • 1 Tbs. fresh ginger root, peeled & minced
  • 1 clove garlic, peeled & minced
  • Optional (for serving):
  • Toasted sesame seeds
  • Freshly chopped parsley
  • Slow Cooker Root Beer Chicken Drumsticks SlowCookerSociety dot com0
Instructions
  1. Spray the inside of the crock of a slow cooker; set aside.
  2. Remove the skin from the chicken drumsticks.
  3. Sprinkle the chicken with salt and pepper, and then place them in the prepared crock.
  4. Place the root beer, ketchup, lemon juice, Worcestershire sauce, onion, ginger root, and garlic into a medium bowl; whisking to combine.
  5. Pour the sauce over the chicken, turning drumsticks to coat, if necessary.
  6. Turn the slow cooker on HIGH and cook for 1 hour.
  7. Reduce the setting to LOW and continue cooking for 6-7 hours or until chicken is done.
  8. Serve chicken with a little sauce spooned over top.
  9. Sprinkled with toasted sesame seeds and chopped parsley, if desired.
Nutrition Information
Serving size: 6 servings
Recipe by Slow Cooker Society at https://slowcookersociety.com/slow-cooker-root-beer-chicken-drumsticks-recipe/